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Scott Hocker

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Scott Hocker

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WRITING

Lots of recipes. And other stuff, too.

Chocolate Snaps

January 22, 2014 Scott Hocker
From dough log to cookies in seconds

From dough log to cookies in seconds

When the need for chocolate assaults, these crisp cookies are the solution.

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In Recipes Tags Chocolate, Baking, Cookies, Dessert
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Chickpeas with Tomato, Feta & Olives

January 18, 2014 Scott Hocker
The garnishes; Greek feta and fresh mint

The garnishes; Greek feta and fresh mint

An easy one-pot meal of chickpeas, tomato sauce, feta and olives. 

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In Recipes Tags Chickpeas, Tomato, Olives, Stews
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Eggs Without a Recipe: Vietnamese Scrambled Eggs with Chile

January 11, 2014 Scott Hocker
Chile. Scallion whites. Scallion greens

Chile. Scallion whites. Scallion greens

Some chile; a scallion; less than 10 minutes. This lightning-quick installment of Eggs Without a Recipe takes inspiration from my trip—and a friend's travels—to Vietnam.

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In Recipes Tags Eggs Without a Recipe, Eggs, Vietnamese, Breakfast, Lunch, Dinner
4 Comments

Eggs Without a Recipe: Italian Poached Egg in Tomato Sauce

December 28, 2013 Scott Hocker
Leftover tomato sauce goes a long way toward an effortless breakfast, lunch or dinner. 

Leftover tomato sauce goes a long way toward an effortless breakfast, lunch or dinner. 

In this installment of Eggs Without a Recipe, I drown—I mean poach—an egg in Italian tomato sauce.

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In Recipes Tags Eggs Without a Recipe, Eggs, Tomato, Italian, Breakfast, Lunch, Dinner
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Eggs Without a Recipe: Turkish Egg with Yogurt & Paprika

December 21, 2013 Scott Hocker
Yogurt and garlic are the foundation of one of the sauces.

Yogurt and garlic are the foundation of one of the sauces.

In the first installment of Eggs Without a Recipe, a handy guide for making ridiculously easy Turkish eggs.

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In Recipes Tags Turkish, Spices, Butter, Breakfast, Yogurt, Garlic, Eggs Without a Recipe, Eggs
2 Comments

A Fried Egg Recipe, in Honor of Judy Rodgers and Zuni Cafe

December 6, 2013 Scott Hocker
One fried egg, many bread crumbs

One fried egg, many bread crumbs

Judy Rodgers, the chef-owner of San Francisco's Zuni Café who died this week, taught a world of cooking knowledge with as simple a recipe as one for fried eggs.

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In Recipes Tags Bread, Breakfast, Chefs, Dinner, Eggs, Lunch, Recipes, Restaurants, San Francisco, Eggs Without a Recipe
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20 Sweet Potato Recipes; One Book

November 30, 2013 Scott Hocker

My new book, Sweet Potatoes, is now available! It features more than 20 original recipes—half savory; half sweet. 

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In Recipes Tags Recipes, Sweet Potatoes
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Find me at scott@scotthocker.com