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WRITING

Lots of recipes. And other stuff, too.

A Charleston Tour: Past, Present

August 31, 2014 Scott Hocker

Charleston: first time and it's everything people say about it.

Eggs Without a Recipe: Matcha Eggs

April 10, 2014 Scott Hocker

A new sous-vide machine; powdered green tea; and a soft, soft egg

Eggs Without a Recipe: Turkish Eggs with Mint

February 25, 2014 Scott Hocker

Chance, dried mint, (possible) fate and fried eggs—all in 24 hours.

Simple Steel-Cut Oatmeal (with a Surprising Fruit Topping)

February 15, 2014 Scott Hocker

Steel-cut oats are nearly as easy to cook as rolled oats. But oh the difference in flavor and texture...

Eggs Without a Recipe: Baked Eggs with Beet & Yogurt

February 1, 2014 Scott Hocker

A little grated beet; some yogurt; two eggs; one hot oven.

Chocolate Snaps

January 22, 2014 Scott Hocker

When the need for chocolate assaults, these crisp cookies are the solution.

Chickpeas with Tomato, Feta & Olives

January 18, 2014 Scott Hocker

The garnishes; Greek feta and fresh mint

An easy one-pot meal of chickpeas, tomato sauce, feta and olives.

Eggs Without a Recipe: Vietnamese Scrambled Eggs with Chile

January 11, 2014 Scott Hocker

Some chile; a scallion; less than 10 minutes. This lightning-quick installment of Eggs Without a Recipe takes inspiration from my trip—and a friend's travels—to Vietnam.